Besides the draining off of some of the whey, Pequea Valley does include tapioca starch to aid in the thickening of the product. This gives even more of a custard texture, which very nicely accents their chocolate yogurt.

One thing that has made this yogurt a favorite of many is the sweetness it offers. Some folks that do not like yogurt enjoy this yogurt. The more custard-like texture along with the sweetness is more palatable than many yogurts. Perhaps this has been one of the secrets of success for Pequea Valley Farm!
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